Fin & Fino

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Background:  
Fin & Fino opened in April 2018 in Uptown Charlotte in the same building as the Mint Museum, in the space formerly occupied by E2. We checked it out in early May with Rachel, an old Page friend of Jason's and her husband David (yes, Jason was a page, and he did meet Mark Foley, but he was never the recipient of, uh, inappropriate text messages). Rachel and David even brought their sweet baby,  Aaron. He was a darling angel, and he enjoyed some fruit and vegetable purrees. I found out that I am not ready to be a mom, though, as I do not own a label maker. Babies require lots of labels, it turns out. 

Crisp interior 

Crisp interior 

Baby Aaron + co. and Scallionpancake were thoroughly impressed with the food, service, and atmosphere at Fin & Fino. Read on to see what we ordered!

Eat This: 

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Sherry & Olives

an amuse-bouche for every table

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Scallops & Latke

orange conserva, creme fraiche, caviar, radish, onion

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Arctic Char Ceviche

cukes, radish, cilantro, popped sorghum

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Lobster & Truffles

celery root brandade, basil shells, shaved truffle

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Blistered Tomatoes

mint gnocchi, spinach, mozzarella, lemon

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Grilled Tuna

ramp chimichurri, radish, jalapeno-strawberry relish

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Cauliflower

gratin with gruyere

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Fried Oysters

giardiniera, house tartar

 Dessert: 

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Olive Oil cake

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Chocolate Tart

 Drink: 

The drink selection is on point. The bar is covered by a beautiful oyster shell chandelier, and the bartenders have their own Instagram account, BK & The Clams. You definitely want to follow them. One of the beverage selections is a mystery drink where they don't tell you the ingredients, and I (clam) dig that. 

Cheers!

Cheers!

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Mocktail

in a fun tiki guy

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Adventures in Paradise

plantation rum, amaro, coconut

 Atmosphere: 

Loved it all. Fin & Fino is clean, white, spacious, and upscale enough to feel appropriate for a special occasion. However, I wouldn’t feel underdressed coming for drinks after work or a casual family dinner. It checks all the boxes. 

Check out that oyster chandelier!

Check out that oyster chandelier!

Where the magic happens

Where the magic happens

BK & The Clams Hospitality: 
Our server was the cutest human of all time. She was very attentive, explained everything on the menu well, and she was a new mom, so she loved bonding with baby Aaron. 

Frankie's Notes: 
Baby Aaron gave his purees a 5/5; Real men drink out of pineapples; Jason and I are also not ready to be parents because we are selfish people who like sleeping until 9am on the weekends; Okay, fine, we sleep until 10am; Frankie built that oyster chandelier with his bare pug hands, I'll have you know; We are starting a mixology Instagram account called "Frankie & The Jellyfish;" Ollie is not allowed behind a bar, as he is not yet 21. 

Rating: 4 out of 5

 
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